recipes

The Secret Ingredient For Smooth, Sweet, Banana-Free Smoothies + Recipes

 

medjooldates

We all love to throw a banana in our smoothies for that creamy, sweet texture, but sometimes it’s good to take a break. If you’re eating a smoothie every day (or you’re simply intolerant to bananas), there’s a secret ingredient you can use to make sure your smoothies not only taste amazing but also pack a nutritional punch.

Meet Medjool dates!

Medjool dates are a rising star in the produce department thanks to their delicious flavor and powerful nutritional composition. One serving (2 Medjool dates) has 33 grams of carbs and 281 mg of potassium. (That’s 50 percent more potassium by weight than bananas.)

The potassium, fiber, and mineral-filled Medjool dates have a caramel-like flavor that perfectly sweetens smoothies.

If you have a high-powered blender, simply drop Medjool dates in with whatever else you’re blending. If you don’t, blend your Medjool dates with the water first (with greens and any other high-fiber ingredients), then add the frozen components and any other bonus ingredients.

Here are a few recipes to get you started!

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Strawberry and Beet Superfood Smoothie

Serves 2

Ingredients

  • 2 cups frozen strawberries
  • ½ cup sliced beets (fresh or frozen)
  • 1 cup dark leafy greens like spinach or kale
  • 3 Medjool dates, pitted
  • ½ cup coconut water
  • 2 tablespoons chia seeds
  • 1 scoop protein powder

Method

  1. Blend all ingredients together for 60 seconds in a high-powered blender.
  2. Enjoy in a glass or bowl! Add toppings like nuts, seeds or carob chips!

 

Blueberry-Muffin-Smoothie

Blueberry Superfood Smoothie

Serves 1

Ingredients

  • 3 pitted Medjool dates
  • 1 cup frozen blueberries
  • 1 cup chopped raw or frozen kale
  • ¼ cup frozen riced cauliflower
  • 1½ cups unsweetened almond milk
  • ½ teaspoon vanilla extract
  • ½ tablespoon all natural almond butter (optional)
  • 2 tablespoons oats or oat bran
  • 1 tablespoon chia seeds

Method

  1. Blend all ingredients together for 60 seconds in a high-powered blender.
  2. Enjoy in a glass or bowl, and top with toppings of choice!

 

 

 

 

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